Birthday Party Food

I get tired of takeout pizza. Don’t get me wrong, it is easy, delicious, and a crowd pleaser. You can bet I never turn down a piece at a party. But when we throw a party I usually opt for something different. My eight-year-old was very happy to be involved in meal planning for her own party. She chose cheese fondue, macaroni & cheese, and mini ham sandwiches for savouries 

   For dessert she requested cheesecake bites, and our family standard birthday cake, vanilla with vanilla Magnolia buttercream frosting. The cheesecake bites were so much easier and prettier than the full sized cheesecake I made for her real birthday! I used this recipe, but substituted a sleeve of crushed graham crackers mixed with 6T butter instead of the Nilla wafers for the crust. 

    
 My daughter put the cherries on top once the mini cheesecakes had chilled in the fridge.    

 True to form, the official birthday cake’s ugliness defied the laws of baking physics  

  To quote a friend of mine, “no cake in the history of the world ever folded over on itself in the pan like that.” Probably true. Thankfully a giant coat of icing and some candles disguised most of the cake’s deficiencies.
   
  

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